NOGUEIRA-DE-ALMEIDA, C. A.; RIBAS FILHO, D.; SORIANO, E. de A.; HAUBERT, N. J. B. G. B.; LONGO, S.; AMANCIO, O. M. S. Consensus of the Brazilian Association of Nutrology and the Brazilian Society for Food and Nutrition on the consumption of cow’s milk by humans. International Journal of Nutrology, [S. l.], v. 17, n. 3, 2024. DOI: 10.54448/ijn24302. Disponível em: https://ijn.zotarellifilhoscientificworks.com/index.php/ijn/article/view/359. Acesso em: 30 jun. 2024.