COSTA, M. R. da; ALVES, C. de A. D. Self-perception of food intake and dietary quality. International Journal of Nutrology, [S. l.], v. 8, n. 2, p. 6–12, 2022. DOI: 10.1055/s-0040-1705066. Disponível em: https://ijn.zotarellifilhoscientificworks.com/index.php/ijn/article/view/86. Acesso em: 9 may. 2025.