LIMA, E. S. A. de; OLIVEIRA, J. C. S.; RUY, M. de M.; ROMANO, B. C.; COSTA, T. M. B.; CUNHA, S. F. C. Homemade oral nutritional supplements with reduced long-chain triglycerides: bromatological and sensory evaluation. International Journal of Nutrology, [S. l.], v. 19, n. SI3, 2026. DOI: 10.54448/ijn26SI306. Disponível em: https://ijn.zotarellifilhoscientificworks.com/index.php/ijn/article/view/979. Acesso em: 30 aug. 2026.