MACHADO, S. C.; ZOTARELLI FILHO, I. J. The influence of diet patterns on Alzheimer’s risk: a concise systematic review. International Journal of Nutrology, [S. l.], v. 14, n. 3, 2021. DOI: 10.54448/ijn21311. Disponível em: https://ijn.zotarellifilhoscientificworks.com/index.php/ijn/article/view/15. Acesso em: 6 may. 2024.