International Journal of Nutrology 2021-11-21T00:00:00+00:00 ABRAN - Brazilian Association of Nutrition Open Journal Systems <div class="row"> <div class="col-lg-2 journal-front"> <div class="journal-front-section-title-left"> </div> <img src="" alt="" width="150" height="211" /></div> <div class="col-lg-7 journal-front"> <div class="journal-front-section-title-left">Aim &amp; Scope</div> <p><strong>International Journal of Nutrology (IJN)</strong> aims to publish a wide range of articles that describe scientific mechanisms, efficacy, and safety of dietary interventions in the context of disease prevention and health benefits. Public health and epidemiologic studies relevant to human nutrition, and investigations that employ epigenetic, genomic, proteomic, and metabolomic approaches are encouraged. The journal publishes human and animal studies, and accepts original articles, review articles, case reports and letters to the Editor. All submissions are peer reviewed.</p> <p>IJN also publishes supplements. The symposium organizer needs to provide the topic and content of the symposium to the Editorial Office, including title, location, and date of the meeting; the names and affiliations of potential Guest Editors; the sponsor(s) of the meeting; the sponsor(s) of the publication; and the program from the meeting along with the names of the speakers. The individual articles will be submitted to anonymous peer review of each article. To be considered for publication, supplement articles must be received within 3 months of each symposium or workshop. Each manuscript should not exceed 6.500 words, exclusive of tables, figures, and references; it must follow the IJN style and format and will be reviewed according to the same scientific standards used to evaluate original research articles.</p> </div> <div class="col-lg-3 journal-front"> <div class="journal-front-section-title">Journal Description</div> <div class="front-lef"> <p>Title: <strong> International Journal of Nutrology</strong> <br />E-ISSN: <strong>2595-2854</strong> <br />P-ISSN: <strong>1984-3011</strong><br />Journal Abbreviation: <strong>IJN</strong><br />Publication language: <strong>English</strong> <br />Publishing frequency: <strong>Quarterly</strong><br />DOI Prefix: <strong>10.54448</strong><br /><br /></p> </div> <div class="jor-sub-but"><strong><a title="Web of Science (WoS) Citations " href="" target="_blank" rel="noopener">Web of Science (WoS) Citations </a></strong></div> </div> </div> <div class="row"> <div class="col-lg-6"> <div class="journal-front-section-title">Journal indexed as follows</div> <div class="row"> <div class="front-indexing col-md-3 col-lg-3"><a href=";as_sdt=0%2C10&amp;q=International+Journal+of+Nutrology&amp;btnG=" target="_blank" rel="noopener"><img src="" alt="Google Scholar Citations" width="267" height="45" border="0" /></a></div> <div class="front-indexing col-md-3 col-lg-3"><a href=";query=International+Journal+of+Nutrology" target="_blank" rel="noopener"><img src="" alt="PKP Index" width="156" height="50" border="0" /></a></div> <div class="front-indexing col-md-3 col-lg-3"><a href=";search_text=International%20Journal%20of%20Nutrology&amp;search_type=kws&amp;search_field=full_search" target="_blank" rel="noopener"><img src="" alt="Dimensions" border="0" /></a></div> </div> <div class="row"> <div class="front-indexing col-md-3 col-lg-3"><a href=";from_ui=yes" target="_blank" rel="noopener"><img src="" alt="Crossref" width="76" height="50" border="0" /></a></div> <div class="front-indexing col-md-3 col-lg-3"><a href="" target="_blank" rel="noopener"><img src="" alt="ORCID" width="150" height="44" border="0" /></a></div> <div class="front-indexing col-md-3 col-lg-3"><a href=";qt=owc_search" target="_blank" rel="noopener"><img src="" alt="" width="161" height="50" border="0" /></a></div> </div> <div class="row"> <div class="front-indexing col-md-3 col-lg-3"><a href="" target="_blank" rel="noopener"><img src="" width="160" height="52" /></a></div> <div class="front-indexing col-md-3 col-lg-3"><a href=";context=PC&amp;vid=HVD2&amp;lang=en_US&amp;search_scope=everything&amp;adaptor=primo_central_multiple_fe&amp;tab=everything&amp;query=any,contains,International%20Journal%20of%20Nutrology&amp;offset=0" target="_blank" rel="noopener"><img src="" alt="Harvard Library" width="150" height="43" border="0" /></a></div> <div class="front-indexing col-md-3 col-lg-3"><a href="" target="_blank" rel="noopener"><img src="" alt="CiteFactor" width="160" height="97" border="0" /></a></div> </div> <div class="row"> <div class="front-indexing col-md-3 col-lg-3"><a href="" target="_blank" rel="noopener"><img src="" width="50" height="50" /></a></div> </div> </div> <div class="col-lg-3"> <div class="journal-front-section-title">Similarity check</div> <div class="row"><a href="" target="_blank" rel="noopener"><img class="center" src="" alt="iThenticate" width="238" height="75" border="0" /></a></div> </div> <div class="col-lg-3"> <div class="journal-front-section-title">Archived In</div> <center><a href="" target="_blank" rel="noopener"><img src="" alt="LOCKSS" width="300" height="90" border="0" /></a></center></div> </div> <p> </p> <div class="row"> <div class="col-lg-6"> <div class="jor-com-hed">Live Number of Users Visit</div> <div class="geo_analytic_view"><!--************CODE GEOMAP************--> <a href="" target="_blank" rel="noopener"><img src=";base=geoloc2" alt="teaching and formation" width="395" height="245" border="0" /></a><!--************END CODE GEOMAP************--></div> </div> <div class="col-lg-6"> <div class="jor-com-hed">Journal Metrics Past Five Months</div> <div class="jor-met">No of Abstract Views - 663</div> <div class="jor-met">No of downloads - 198</div> </div> </div> Nutritional approach in the prevention and treatment of knee osteoarthritis: a systematic review 2021-11-19T11:07:17+00:00 Juracy Barbosa Santos Lanussy Rassi Mangili Mylene Rassi Mangili Isabela Rassi Mangili Durval Ribas Filho <p>Osteoarthritis (OA) is the most prevalent joint disease, considered the rheumatic condition with the greatest consequences in terms of socioeconomic impacts, especially knee osteoarthritis since it makes walking difficult. To date, there is no cure for OA, so available treatments aim to reduce symptoms such as pain and inflammation, maintain joint mobility, and limit the loss of function. As OA has a known inflammatory component, it is believed that nutrition can play a vital role in the prevention and ongoing management of OA. This article aims to analyze the available evidence in the prevention and treatment of knee OA with a dietary intervention that may play a potential role in the management of the disease. To carry out this literature review, articles were searched in the Scielo, Pubmed, and Bireme databases with the time frame of the last 10 years. The results showed that some nutrients, vitamins, and antioxidants are widely discussed in the literature in the treatment and prevention of the disease. Management of free radicals is necessary and the influence of nutrients and diet on cartilage and OA metabolism may represent a long-term adjuvant alternative in the treatment of patients with knee OA. Effects of dietary modifications on lipid and cholesterol profiles, adequate vitamin levels, and weight reduction in obese patients may influence the course of the disease.</p> 2021-10-16T00:00:00+00:00 Copyright (c) 2021 International Journal of Nutrology Medical nutrition therapeutic approach of non-alcoholic fatty liver: diet, nutraceuticals, phytotherapy and probiotics 2021-11-12T00:28:08+00:00 Cristian Oprea Durval Ribas Filho <p>Although the genetic and pharmacological research of the non-alcoholic fatty liver disease (NAFLD), the commonest liver disease in the world, affecting more than a quarter of the population, shows a promising future, the non-pharmacological therapy continues to be an important approach of this concerning public health issue. The present study focused on the therapeutical potential of the diet and mainly the phytotherapy, nutraceuticals, and probiotics use, employing the literature review methodology by a selection of recent (last 5-10 years) national and international articles from the PubMed and Google Scholar databases. The conclusion was that the non-pharmacological medical nutrition approach could be considered as a first-line therapeutical option for NAFLD due to its low cost, few adverse effects, and a mainly positive impact on an individual's health and life quality.</p> 2021-11-21T00:00:00+00:00 Copyright (c) 2021 International Journal of Nutrology