
The International Journal of Nutrology (IJN) is a quarterly, established in 2011, open-access, and peer-reviewed, with the scope of publishing articles that cover nutrology and all medical specialties that are also interconnected with nutrological care and nutritional and dietary interventions in the context of preventing disease and health benefits. The IJN also encourages the publication of clinical, pre-clinical, and experimental studies on prophylaxis and different types of treatment for obesity.
Furthermore, randomized clinical, epidemiological, and public health studies relevant to human nutrition and investigations employing epigenetic, genomic, proteomic, and metabolomic approaches are encouraged. The IJN publishes human, animal, and laboratory studies, accepting original articles, reviewing articles, case reports, and letters to the editor, and publishing supplements and special editions.
The years currently covered by Elsevier/Scopus are from 2019 to 2025.
The years currently covered by EMBASE are from 2020 to 2025.
IJN requires that authors follow the ICMJE (International Committee of Medical Journal Editors) recommendations for the Conduct, Reporting, Editing, and Publication of Scholarly Work in Medical Journals. More information can be found here: ICMJE
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Major considerations of parenteral nutrological therapy in short bowel syndrome: a systematic review
Published : 04-02-2025 -
Benefits of implementing a Multi-Professional Nutritional Therapy Team (MNTT) in hospital services: a literature review
Published : 03-27-2025 -
Major outcomes of clinical studies and guidelines on nutrological therapy and palliative care in critically ill patients: a systematic review
Published : 03-21-2025 -
Nutrological triggers of muscle regeneration in athletes under modulation and gene expression of microRNAs and exosomes: a systematic review
Published : 03-21-2025
latest
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Consensus of the Brazilian Association of Nutrology on diagnosis, prophylaxis, and treatment of vitamin B12 deficiency
Published : 03-06-2023 -
Facing the BANI World
Published : 03-07-2022 -
Consensus of the Brazilian Association of Nutrology and the Brazilian Society for Food and Nutrition on the consumption of cow's milk by humans
Published : 06-06-2024 -
II Consensus of the Brazilian Nutrology Association on DHA recommendations during pregnancy, lactation and childhood
Published : 08-25-2022