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Vol. 11 No. 3 (2018): International Journal of Nutrology (IJN) - December 2018
Published:
03-06-2022
DOI:
https://doi.org/10.1055/s-009-42744
Articles
Acidose metabólica e o estado nutricional de pacientes em hemodiálise
Renata Silva Machado, Isabel Cristina Gomes, Camila Andreata Marçal de Faria, Marina Sad Navarro, Bárbara Rodrigues de Castro, Luiza Ballesteros Machado, Maria do Carmo Friche Passos, Alessandra Maciel Almeida
94-101
PDF
Mudanças no estilo de vida após primeira consulta em ambulatório de obesidade infantojuvenil
Mariur Gomes Beghetto, Andréia Martins Specht, Helen Freitas D'avila, Elza Daniel de Mello
102-107
PDF
Resultados da orientação à prática de atividade física em crianças e adolescentes obesos
Rita de Cássia Valadão, Fernanda Miraglia, Mariur Gomes Beghetto, Elza Daniel de Mello
87-93
PDF
Review
Sensibilidade não-celíaca ao glúten
Daniel de Sá Freire Boarim
71-79
PDF
Use of Antioxidants in Cardiovascular Surgery
Edmo Atique Gabriel, Camila Alcalde Mazza, Marina Alves Jacintho de Mello
80-86
PDF
Technical Note
Processamento caseiro de congelamento e descongelamento por microondas e sua relação com o conteúdo de vitaminas e minerais (revisando o uso de microondas e congelamento)
Adriana Trejger Kachani, Georgia Alvares de Castro, Mauro Fisberg
108–111
PDF